Monochrome Monday: The Biscuit Edition

There’s something about Pantone’s Biscuit—that perfect midpoint between beige and caramel—that just works. Warm but not heavy, neutral but never flat. The color of frothed oat milk, a buttery suede trench, the softest knit you pull out every fall. It’s the shade that makes an outfit feel put-together without trying too hard.

Neutrals are nothing new, but Biscuit hits different—somewhere between timeless and right-now. The ‘50s had camel coats on Hollywood icons, the ‘70s made beige bohemian with suede-on-suede layers, and the ‘90s minimalists turned it into a crisp, clean uniform. Now? It’s back, wrapped in quiet luxury—tonal dressing, oversized tailoring, buttery leather bags—a shade that just looks expensive.